Carnicería Los Pacos

Pacos is a family-run butcher shop known for its preserved pork products, which have made their way into the hands of many famous people, helping spread the name of Bechered. The shop carries a tradition of maintaining family recipes that have existed for hundreds of years. Pacos' brother and son continue to craft traditional blood sausages, which are made from a recipe that includes spices like clove, peppercorn, coriander seed, anise, cumin, and nutmeg.