Katsudon-ya Zuicho
Rating
8.64
Google Maps Rating
4.30
Types
restaurant
About
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Summary
- Katsudon, breaded fried pork cutlet with egg over rice in sweet sauce
- It serves only katsudon in different sizes
- It has just eight counter seats and always a long line
- There are only eight seats at the counter
- Green tea and miso soup with mini noodles
- Diners can choose their rice portion size
- Only cash
- The wait is described as worth it due to the quality of the katsudon
- It is a favorite food spot for people, including the creator who makes it their first meal upon arriving in Japan
- The line is already long by 11:30 AM
A tiny Shibuya spot serving only one dish (katsudon) in different sizes. It has just eight seats and there is always a line, but the wait is described as worth it. The creator makes it their first meal upon arriving in Japan; it was introduced by their fiancé five years ago and remains their favorite food spot. The line at 11:30 AM was already long.
Specializes in katsudon—breaded, fried pork cutlet with egg over rice, cooked in a sweet sauce. The restaurant has only 8 counter seats, serves green tea and miso soup with mini noodles, and allows diners to choose their rice portion. Only cash is accepted.
A specialty restaurant serving only katsudon. Only choices are rice size and if you want extra egg. Pork tonkatsu is perfectly crispy yet juicy, paired with a sweet and savory sauce that soaks into the egg and rice. Very limited seating with only eight seats and known for long lines.
#shibuya
#single-dish
#queue
#counter seating
#katsudon
#authentic
#single dish
#cash only
#specialty
#limited seating
#tonkatsu
#eggy
Mentions
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Teresa Muratore
198.3K
15.1K