Rokurinsha

Located in Tokyo's famous ramen street, Okurinsha is renowned for its Tsukumen, a style of ramen where cold wheat noodles are dipped into a hot, flavor-packed broth made from pork, chicken, sardines, and bonito flakes. Known for heavy noodles, this place always has a line, emphasizing its popularity.Rokurinsha is famous for its Tsukemen, a dipping ramen noodle dish featuring a savory blend of pork, chicken, and fish broths. Located conveniently in Tokyo Station, it's an ideal spot for travelers wanting to experience a signature taste of Tokyo's ramen scene.Rokurinsha is famous for its tsukemen, which is a dipping ramen served with a rich blend of pork, chicken, and fish broth. Located in Tokyo Station, it offers a unique ramen experience with its distinct flavors.